Iimpawu zobuGcisa
Umthamo wemveliso | 100 - 200 iipcs / h |
Ubungakanani bePizza | 6 - 15 intshi |
Ububanzi bebhanti | 420 - 1300 mm |
Uluhlu lokutyeba | 2 – 15 mm |
Ixesha lokubhaka | 3 imiz |
Ubushushu bokubhaka | 350 – 400 °C |
Ubungakanani bendibano yezixhobo | 5000mm*1000mm*1500mm |
Ingcaciso yeMveliso
Aba bafakeli be-topping banokufaka ngokuchanekileyo iindidi ezininzi ze-pizza toppings.Aba matshini banokusetyenziselwa izinto zokuthambisa zepizza ezifana netshizi, inyama, imifuno, izithako ezomileyo, kunye neepepile.Iyunithi ye-topping yezithako inenkqubo elungelelanisiweyo yeemilo ezahlukeneyo kunye nobukhulu bepizza.Ukufumana iindidi ozifunayo, vele utshintshe izithako kunye neendlela zokupheka okanye uqhube oomatshini abahlukeneyo kumgca.
Isishwankathelo seempawu:
Ngaba unomdla koomatshini bethu bokukhupha?Senza ngokwezifiso iisetingi zoomatshini kwiishizi ze-vegan kunye nenyama ngokusekelwe kwiminyaka yethu yobuchwephesha.
Iyunithi yeencindi ezifana ne-tomato sauce, i-fish puree, i-Oreo paste, kunye ne-Kinder Bueno ixhotyiswe nge-speed high-speed targeting system yokutshiza elungelelanisekayo kwiisayizi ezahlukeneyo kunye neemilo zepizza.Iyunithi isasaza ngokuthembekileyo umaleko ofanayo phezu kwesiseko se-pizza ukugquma yonke isiseko se-pizza okanye ukushiya umphetho wasimahla ngokuxhomekeke kwiimfuno zakho.Ilungele ukuvelisa iziseko zepizza ezigqwesileyo zesiTaliyane, idibanisa iisilinda zevolumetric ezichanekileyo kunye neyunithi yosasazo elinganisa iziphumo zesosi yetumato yesiko esasazwa ngecephe.
Isifakeli solwelo sisasaza iintlobo ngeentlobo zolwelo ngokulinganayo kwimigca yakho yepizza eneendlela ezininzi ngelixa ushiya imiphetho ye-crust icocekile.Uyilo lweendlela ezimbini nezintathu ziqhelekile, kwaye iintloko ezininzi kunye neepompo zinokufakelwa ukuwisa ulwelo ngokufanelekileyo nangokulinganayo ngesantya esibalulekileyo osikhethayo.Iqhelana nobukhulu obahlukeneyo bobukhulu, iipateni ezimile, ukwahlula kwamanzi, kunye noluhlu olungaguquguqukiyo, luyenza ibe yeyona nto ifanelekileyo kwishishini lakho lepizza.
Izixhobo zethu zingasetyenziswa kwindawo yokutyela, enkantini yesikolo, ekuphekeni, njl njl. Inzuzo yale nkqubo i-automated kukuba inokuthathela ingqalelo ubukhulu bepizza kwaye ifuna abantu aba-1 okanye aba-2 ukwenza ipizza.Iqulethwe: ikhonkco okanye ibhanti lokuhambisa;iyunithi yokudibanisa izithako;iyunithi yolwelo;iyunithi yezilayi zenyama.